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Thursday, July 16, 2020 | History

2 edition of Studies associated with aflatoxin levels in fair average quality ground nuts and ground nut cake/meal found in the catalog.

Studies associated with aflatoxin levels in fair average quality ground nuts and ground nut cake/meal

Mary Jean Jazwinski

Studies associated with aflatoxin levels in fair average quality ground nuts and ground nut cake/meal

by Mary Jean Jazwinski

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Published by Portsmouth Polytechnic, School of Pharmacy in Portsmouth .
Written in English


Edition Notes

Thesis (M.Phil.) - Portsmouth Polytechnic, 1986.

Statementby Mary Jean Jazwinski.
ID Numbers
Open LibraryOL20934727M


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Studies associated with aflatoxin levels in fair average quality ground nuts and ground nut cake/meal by Mary Jean Jazwinski Download PDF EPUB FB2